The Global Food Heritage Project identifies the places connected with our food heritage and spotlights the people who continue to preserve these sites today.

Food Heritage Sites:

Where Foods Began

Agricultural Technology

Farms

Ranches

Meat Industry

Seafood Industry

Orchards, Groves
& Plantations

Wineries & Breweries

Markets

Kitchens, Dining Halls & Cafeterias

Restaurants

Taverns, Pubs, Cafes & Teahouses

Processing Sites

Baking

Famous Recipe Sites

Factories

Famous Foodies

Corporate Origins

Historic Food Events

Museums & Exhibits

Remembering Food Places Past

Global Food Heritage Project:

Processing Sites

Turtle Soup Factory recalled at Key West, Florida's
Turtle Kraals Museum & Sea Turtle Conservation Center

"Learn all about the care and feeding of turtles at this museum in the Historic Seaport district. In the museum are photographs and historical documents detailing the island's turtle industry. Other exhibits teach you about sea turtles and the perils they face, and show you how their shells work. In residence here is a young loggerhead named Eddie, but the museum hopes to add to their turtle population with injured turtles who cannot live on their own. "

More historic food processing sites to be listed here.
(This is a work in progress. We welcome input. Contact us.)