the food museum

exploring and celebrating food

Blog posts : "cafes"

Thinking Outside the Shop: Borderless Cafes

When in Reykjavik, Eat Haitian!

Friends traveling in Iceland found Cafe Haiti, and enjoyed fiskisupa with a spicy spin. And kaffi, we bet. Photo: Carol Merrill

Panera Bread 501c3 to Open Two More Pay-What-You-Can Cafes

"At a time of high unemployment, when about one in every seven American households is known as “food insecure,” Panera is joining a small but growing group of restaurants serving meals that are literally priceless."

"Operated through Panera’s nonprofit 501c3 foundation rather than the commercial…

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